Description

Opened in 2010, Girl & The Goat was one of the pioneering restaurants on Chicago’s famous Restaurant Row in the West Loop, founded by chef Stephanie Izard. The aim was to bring bold, global flavors to both locals and visitors. While our commitment to treating guests like family has remained constant (along with our beloved Green Beans), our seasonal dishes, cocktails, wine, and locally-sourced beers are always evolving to keep the dining experience fresh and exciting.

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